Focused at Fifty

Me n' Bartender Mom (early 90s) For a period of time during the early 1990's, my Mom lived down in the Florida Keys with my stepdad Barry. She had divorced my Dad a couple of years prior. It was a difficult time for my family but thankfully, we all survived that period of emotional turmoil. Mom was attempting to find herself and it ultimately became an incredible time for her, a period of regrowth and discovery. As a family, we rebuilt our relationship stronger than ever. The same can be said with our relationship with my Dad as well. It was the first time I truly had an adult relationship with each of my parents, being able to receive advice from them and give it back (solicited or not, LOL). Mom and Barry lived at Barry's place in Tamarac Park, Key West, Florida. Specifically, they lived off of Mile Marker 10, down Boca Chica Road. If you know the Florida Keys, you know that places are often informally referred to as by what mile marker they are located at since

Santa was very generous to me this year. :)  (my own pic) With New Years Eve quickly approaching, I thought I would voice my opinion and subsequent endorsement for some of my favorite booze. Santa was very generous to me this year, bestowing upon me 8 plus bottles of various spirits. My friends and family know me so well. 😊 And with a good 20+ years of hotel, bar, and restaurant experience I've learned a thing or two about fine spirits. When I worked at the Ritz-Carlton Philadelphia, I took a professional spirits course with my good friend and boss, John Waldbillig. John was the Director of Purchasing and I was the purchaser, his right hand man so-to-speak. The course was held at the Four Seasons Hotel, our competitor, but they were gracious hosts and so professional in their service (as they should be to try and compete with the Ritz-Carlton!) LOL Sterling Spirits held the day long course on the ins and outs of various types of liquor. We compared clarity, color, taste, s

Vintage pic found on Google I've made Mom's holiday recipe for a champagne sherbet punch just once before. Mom would make it each December for her annual holiday open house through the late 70s and 80s. She just loved decorating the house for the holidays. As my household was a dual religious home, she would decorate for Christmas for Dad and Hanukkah for herself and us kids. My family always celebrated both holidays. It was natural in my home! We'd have garland and white and blue lights, a small Christmas tree and our Menorah, stockings hung on the banister and dreidels spinning on the coffee table, candy canes and Hanukkah gelt (chocolate coins), sugar cookies, chocolate chip cookies and potato latkes. Mom would mix our home-made holiday ornaments with her collection of delicate Scandinavian wooden ornaments. It was a season of celebration and she just reveled in it. By the way, my friends would always ask if we got gifts on both Hanukkah and Christmas and YE

Hikers Marc and John! (No, I'm not giving you the finger.) John and I spent Thanksgiving again up at World's End State Park as we have done so for the last several years since my Mom passed away. It has become a nice break before the craziness of the holidays ensures. One day I do plan on joining my sister out in San Diego at my brother's for Thanksgiving but for now, this has become a nice tradition. So the holiday was spent hiking, cabin camping, feasting on smoked turkey, toasting marshmallows, drinking some fine ass bourbon and smoking Cohibas cigars. I love getting back to nature and believe it or not, having no cell service. Well, at least for a while. LOL Sporks aplenty!  Kelty sleeping bag Awesome coffee pot It's pretty funny walking into one of the local bars up there with WiFi and having your phone start pinging madly a dozen times with notifications from any half a dozen social media websites I am a part of. My fav mug ID holder